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Fish Goulash Recipe Ingredients ► We wash the fish and dry it with a dry cloth
► then cut it into julienne pieces
► mix it with flour
► salt
► pepper
► coriander and mint on a flat plate.
Process ■ Heat oil in a frying pan and fry until brown when the fish is cooked in the frying pan
■ add a little onion and garlic then mix the fried fish and add the pepper.
