Salad with fenugreek and boiled egg Recipe
Ingredients
► 200 grams of lettuce
► 2 tomatoes
► 200 grams of fenugreek
► 4 eggs
► 2 carrots
Process
■ Put the tomatoes and lettuce
■ boil the fossil in water and salt for 2 minutes
■ boil the egg
■ mash the carrots
■ and mix the boiled and chopped