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Fish seasoning soup Recipe Ingredients ► 1 kg of fish
► 1 tablespoon of broth
► 1 carrot
► 1 tablespoon of broth
► 1 teaspoon of broth
► 1 tablespoon of salt
► 1 teaspoon of broth
► 2 liters of water
Process ■ Cut the vegetables into 2 halves
■ sauté the fish in a saucepan
■ add salt and water
■ boil for 1 hour
■ bring to a boil and set aside in a saucepan.
